Easy and super quick american pancakes....these are not particularly airy but the kids love them..who doesn't?
Combine in a bowl:
450g -3 cups flour
1 1/2 teaspoons salt
3 teaspoons baking soda
2 tablespoons sugar
Combine in a jug:
600ml - 3 cups milk
3 tablespoons oil
Add liquids to dry ingredients and stir until just mixed, it needs to be lumpy to keep it airy.
Add 1 apple diced and a handful of chopped nuts.
Bake spoonfuls in a moderatly hot pan, as bubbles begin to form flip the pancake and cook through until lightly golden.
Serve of course with the syrup of choice.